Waiter/waitress [Netherlands]


 

VACANCY WAITER/WAITRESS

Do you want to work in a fine dining restaurant, member of JRE-Jeunes Restaurateurs, where 'food art' dishes are prepared at the highest level and the finest wines are served with a top level informal service? Are you passionate about modern gastronomy and want to make sure that every guest leaves with a great deal of enthusiasm? Which can! We are looking for an employee service for our service team. So, don't miss this opportunity and apply!

DAILY WORK:
As a service employee, you ensure that your guests have a fantastic afternoon or evening out and you try to exceed your guests expectations every time. You advise your guests on the menu choice and wine arrangements. You serve the dishes and pour the wines and at the end of the service the quests thank you for the good care.

WHAT WE EXPECT FROM YOU:

  • At least 1 year of experience in a (fine dining) restaurant.
  • Living in the Amsterdam region.
  • Passion for gastronomy.

WE OFFER:

  • Excellent salary and fringe benefits.
  • 25 vacation days (based on FT) and 8% vacation pay
  • Accrual in Pensioenfonds Horeca & Catering.
  • Personal training and development program.
  • Following paid courses.
  • A challenging full-time or part-time job.
  • A pleasant and friendly working environment.
  • Realistic and flexible working hours and breaks.
  • A safe workplace and healthy staff meals.
  • Occasional free weekends are negotiable with us.
  • Perfect coffee/tea for the break.
  • Closing drink after work.
  • Annual team building/staff party.
  • Christmas package.
  • Celebrate successes.

DON'T MISS THIS OPPORTUNITY AND APPLY!
Look no further and apply. Mail your CV and motivation letter to hr@albushotel.com. We would like to meet you.
And know that we find pleasure in work very important. We want to see you develop so that your job is also an investment in your own future! Working in the hospitality industry is a party every day.

Job Types: Full-time, Part-time

Salary: €10.00 - €12.50 per hour

COVID-19 considerations:
We stick to the actual Corona measures

Work Location: In person

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